Brett A. Eisman

Class of 1997

Brett was born October 9, 1952 in Philadelphia, attended Lower Merion High School and received his B.S. in Food Management at Penn State.

From 1974 to 1976, Brett was manager and sales manager at the Valley Forge Hilton restaurant. A former vice-president and president of the Confectionery Salesman’s Club of Philadelphia, Candy Ambassador to the National Candy Wholesalers Association and member of the National Candy Brokers Association, Brett was vice-president of the Eisman-Gleit Co. Inc. brokerage at the time of his induction. He joined his father, Stanley N. Eisman, inducted in 1977, and his uncle, Richard H. Eisman, who was inducted in 1980.